What
is included in the price of a hire?
We provide the chocolate fountain, illuminated
base unit, illuminated stand (premiere package), chocolate, dipping
foods, napkins, skewers and service from trained operator/operators
for three hours.
What type of chocolate is used?
Belgian chocolate. Most popular is milk or white, we can also provide
coloured chocolate.
Can we choose other chocolate?
Yes, We can provide a completely bespoke service for your
event. For example you could choose to have a gourmet chocolate
from a single plantation, French or Swiss Chocolate or Organic Chocolate.
How do you melt the chocolate?
We use high quality fountains which are
capable of melting the chocolate in the base of the fountain.
We never ever microwave chocolate.
When is it used at weddings?
Typically it is used for in the afternoon or evening
at weddings. Or as an added attraction at events and charity
functions.
How many people will a chocolate fountain
serve?
Typically a "44 inch fountain is used for up to 200
-300 guests. We use 44" chocolate fountains and can cater for
up to 1000 people with 3 large fountains.
Can you only use Champagne in the Champagne
fountain?
No you can have your favourite cocktail, still wine, soft
drinks or even a mixture of the these if you choose.
Do you have food hygiene certificates?
Yes
Is your equipment PAT Tested
Yes
Why should I book Chocolate Paradise?.
:: We use good quality Belgian chocolate.
:: We provide illuminated tables and surrounds.
:: We melt the chocolate in the chocolate fountain.
:: We are reliable and professional.
:: We provide large 44" chocolate fountains.
:: We are fully insured.
:: We have food hygiene certification.
Call us on: 01501 821958 if you need more information
about our products and services.
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